Sawatdee

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Soups

Tom-Yum Soup

Chilli paste, lemongrass, kaffir lime leaves and straw mushrooms.

$6.00

Tom-Kha Soup

Coconut milk, lemongrass, galangal, kaffir lime leaves and straw mushrooms.

$6.00

Kaeng-Jeud-Tao-Hoo Soup

Tofu, Napa cabbage, shiitake mushrooms, Chinese celery, scallion and clear broth.

$6.00

Salad

Yum-Galum Salad

Sliced fresh cabbage, carrots, tomatoes and chopped peanuts with lime dressing.

$7.95

Som-Tum Salad

Green papaya salad with tomatoes, carrots, chopped peanuts served and lime dressing.

$8.95

Yum-Neua-Yang Salad

Grilled flank steak, red onions, cilantro, scallion, ground roasted rice, chili and lime dressing.

$10.95

Lahb-Gai Salad

Chopped chicken salad, red onions, cilantro, scallion and ground roasted rice with chili and lime juice.

$9.95

Yum-Pla-Meuk Salad

Grilled squid salad with bell peppers, cilantro, scallion, lemongrass and roasted chili paste and lime juice.

$9.95

Yum-Woon-Sen Salad

Glass noodle, shrimp, chicken, red onion, cilantro, scallion, Chinese celery and chili lime dressing.

$10.95

Appetizers

Tao-Hoo-Taud

Crispy fried tofu with peanut sweet and sour sauce.

$4.95

Por-Peah-Taud

Crispy spring rolls with shiitake mushrooms, cabbage, mung bean noodles, carrots and sweet and sour sauce

$5.95

Satay-Gai

Grilled marinated coconut curry chicken, peanut sauce and cucumber relish.

$8.95

Bangkok-Wings

Chicken wings sweet cherry chilli peppers sauce

$9.95

Por-Piah-Sod

Fresh spring rolls with chicken, Chinese sausage, eggs, tofu, bean sprout, cucumbers and tamarind glaze.

$8.95

Ka-Nom-Jeeb

Pan seared dumplings stuffed with chicken, shrimp, scallion and wood ear mushrooms with a chili soy sauce.

$10.95

Pla-Meuk-Taud

Crispy fried squid served with cherry chili garlic sauce.

$8.95

Dumpling-Curry

Dumpling stuffed shrimp and chicken scallions, wood ear mushroom, cabbage in chef special curry sauce

$10.95

Gung Sarong

Fried shrimp in a pastry shell served with sweet and sour sauce.

$10.95

Sawatdee Sample

2 spring roll, 2 dumpling and 2 tofu. Vegetable spring roll, shrimp and chicken dumpling and tofu served with sweet and sour sauce and chili soy sauce.

$11.95

Gang Thai

Panang Curry

Coconut milk, green beans, bell peppers, carrots and kaffir lime leaves.

$14.95

Red Curry

Coconut milk, bamboo shoots, bell peppers, carrots and Thai basil.

$14.95

Green Curry

Coconut milk, green beans, bell peppers, carrots and Thai basil.

$14.95

Massaman Curry

Coconut milk, potatoes, carrots and onions.

$14.95

Gaeng-Phed-Ped-Yang

Roasted duck in curry, coconut milk, tomatoes, pineapples, bell pepper and Thai basil.

$18.95

Entrees

All entrees come served with jasmine rice. Sorry, we do not serve brown rice.

Pad-Phak-Tao-Hoo

Stir-fried mixed all season vegetables and tofu in garlic soy sauce. Served with jasmine rice.

$14.95

Pad-Ka-Prao

Stir fried bell peppers, onions, carrots and scallions in Thai basil chili garlic sauce. Served with jasmine rice.

$14.95

Pad-Khing

Stir fried with fresh ginger, onions, scallions, carrots, bell peppers and wood ear mushrooms. Served with jasmine rice.

$14.95

Pad-Nor-Mai

Stir fried bamboo shoots, bell peppers, carrots and Thai basil in a chili garlic sauce. Served with jasmine rice.

$14.95

Pad-Him-Ma-Pann

Stir fried cashew nuts, bell peppers, onion, carrots and broccoli in roasted shallot soy sauce. Served with jasmine rice.

$14.95

Pad Garlic & Pepper

Stir fried Broccoli, bell peppers, carrots, onions, garlic & pepper sauce.

$14.95

Pad-Bok-Choy-Tao-Hoo

Stir fried baby bok choy, tofu and garlic and ginger soy sauce. Served with jasmine rice.

$14.95

Pla-Rad-Prik

Pan fried tilapia fillet in chili tamarind sauce served with baby bok choy. Served with jasmine rice.

$16.95

Panang Pla

Bake salmon in panang curry sauce served with baby bok choy. Served with jasmine rice.

$18.95

Pla Nung

Steamed salmon or tilapia with Napa cabbage, Chinese celery, bell peppers and scallions in shallot ginger soy sauce. Served with jasmine rice.

$16.95

Ped-Rad-Prik

Crispy 1/2 duck in a chili tamarind sauce served with baby bok choy. Served with jasmine rice.

$25.95

Noodles And Fried Rice

Pad-Thai

Stir fried rice noodles, eggs, tofu, bean sprouts, chives and chopped peanuts in a tamarind sauce.

$14.95

Pad-Thai-Curry

Wide noodles, eggs, tofu, bean sprouts, chives, tamarind curry soy sauce.

$14.95

Pad-Kee-Mao

Stir fried wide noodles, bell peppers, onions, scallions, carrots, Thai basil and in garlic chili soy sauce.

$14.95

Pad-See-Ewe

Stir fried wide noodles, eggs, Chinese broccoli and broccoli in garlic black soy sauce.

$14.95

Late-Night-Noodle

Stir fried wide noodle with baby bok choy, carrot and eggs in a shallot chili sauce.(Choose a protein of choice)

$14.95

Khao-Pad

Fried rice with eggs, tomatoes, onions and scallions in garlic soy sauce.

$14.95

Khao-Pad-Ka-Prao

Thai basil fried rice with eggs, bell peppers, onions and scallions in garlic chili soy sauce.

$14.95

Khao-Pad-Curry

Curry fried rice with eggs, bell peppers, carrots, onions, garlic, curry, soy sauce

$14.95

Pad- Woon-Sen-Curry

Stir fried glass noodles, eggs, onions, carrots, napa cabbage, broccoli, curry garlic soy sauce.

$13.95

Desserts

Poached Banana in Coconut Cream

$6.00

Chocolate Mousse Cake

$7.00

Sticky Rice with Thai Custard

$7.00

Red Velvet Cake

$7.00

Beverages

Lychee Drink

$2.85

Thai Ice Tea

$4.50

Coke

$2.00

Diet Coke

$2.00

Sprite

$2.00

Ginger Ale

$2.00